Ethiopia Yirgacheffe Gedeb Fresa Rosa 150G
- Roaster recommends to rest the coffee for at least 5 days from the roast date.
- Best consumed within 40 days.
- Ships every Monday, Wednesday & Friday.
- Elevation: 2400-2500 MASL
Sweetness: 3/5
We brew with IMMERSION:
- 2:30 – 2:50
- 88C – 91C
- Ratio of 1: 114 (16g of coffee to 224 of water, dilute with 2g of water)