ALL THE BEANS IN ONE PLACE

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Origin Country
Processing Method
Roasting Level
Blend
200g: RM 210
Coffee blossom, Rose, Red Apple, Pear.
Ethiopia
Natural
200g: RM 52
Medium
Mulberry, Apricot, Blueberry, Pancake, Honeycomb
Nicaragua
200g: RM 33
Medium Light
Citrus, Chocolate, Vanilla, Caramel
Brazil, Papua New Guinea
200g: RM 32
Medium-Dark
Gentle acidity, full body, toasted Almond, cacao, caramel sweetness, chocolate finish
200g: RM 140
Cherry, Clementine, Peach Tea, Camellia.
colombia
Anaerobic Natural
200g: RM 70
Unknown
Dried Cranberry, Winey, Passionfruit, Honey, Cocoa
Brazil, colombia
200g: RM 31
Medium
Rich
200g: RM 60
Mandarin, Floral, Black Tea, Berries
Honduras
Natural
200g: RM 100
Unknown
Cranberry, Cherry Chocolate, Dried Apricot
200g: RM 60
Caramel, Floral, Apricot, Citrus, Clean, Sweet, Round.
Kenya
200g: RM 43
Medium Light
Vibrant yet clean and crisp, bold and bright, with floral or fruity undertones
Costa Rica
Anaerobic Honey
200g: RM 150
Unknown
Orange Blossom, Bergamot, Orange Candy, Honeysuckle
Rose, blueberry, orange tea, strawberry water.
200g: RM 60
White Florals, Orange, Black Tea
Panama
Carbonic Maceration Natural
200g: RM 280
Unknown
Berries, Jasmine, Nectarine, Apricot, Persimmon
Yunnan
Natural
200g: RM 65
Medium
Grape, Raisin, Passion Fruit, Cacao
Ethiopia
Washed
200g: RM 70
Unknown
Black Orange, Mixed Berry, White Tea, White Milk Tea
Ethiopia
Natural
200g: RM 33
Medium
Orange, Berries, Peach Tea
Brazil, colombia
200g: RM 27
Medium
Red Apple, Chocolate, Caramel, Smooth, Clean
Brazil, Honduras
200g: RM 31
Medium-Dark
Cocoa
200g: RM 72
Pomelo, Cacao Nib Tea, Starfruit
Brazil, Papua New Guinea
200g: RM 25
Medium-Dark
Dark Chocolate, Caramel, Full Body
Red apple, Cherry, Mango, Hibiscus, Raw honey.
Costa Rica
200g: RM 27
Medium
honey, chocolate, citrus, vanilla, grape and molasses
Peru
Natural
200g: RM 75
Unknown
Purple Grape, White Flower & Velvety

For latest coffee beans update:

Blend Type

Origin Country

Roasted For...

Roasting

Acidity Level

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