ALL THE BEANS IN ONE PLACE
Roasting Level
2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark
Acidity Level
1 - Very low acidity 2 - Mild acidity 3 - Noticeable acidity 4 - Quite Acidic 5 - High acidity
Roasted For...
Espresso Filter
Origin Country
Bolivia Brazil Columbia Costa Rica El Obraje Ethiopia Guatemala Honduras Indonesia Kenya Malaysia Nicaragua Panama Rwanda Tanzania Uganda Yunnan
Processing Method
Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Washed CM Natural Co-ferment Double Anaerobic Natural Double Anaerobic Thermal Shock Honey Double Anaerobic Washed Dry Fermentation Washed Extreme Measuration Method Honey JH Natural JH Washed Mosto Anaerobic Natural Natural Raisin Honey Red Honey Semi-washed SLD Natural Sun-dried Natural Tea Washed Washed Washed Mosto Wet Hulled Yeast Fermentation Honey Process
Blend?
Single Origin Mixed Blend
Natural, Wet Hulled
RM55.00
Chocolate aroma, Dark chocolate sweetness, Full body, Hazelnut finish
Natural
Rose, Lychee, Peach, Mango, Bergamot, Strawberry, Juicy & Velvety Mouthfeel
Washed
Bold, Bright Acidity Flavors, Notes of Fruit, Wine, and Floral Undertones , Hints of Berries
Natural, Tea Washed, Washed
RM60.00 – RM150.00
Citrus, Berry Acidic, Chocolate, Floral Tea
Double Anaerobic Washed
RM90.00
Rose, Lavender, Citrus, Peach, Muscat Grapes, Mixed Berries Tea
Dry Fermentation Washed
Osmanthus, Passion Fruits, Tangerine, Cane Sugar, Bergamot
Double Anaerobic Thermal Shock Honey
RM95.00
Honeydew Bubble Gum, Hints of Cucumber, Pomelo, White Peach
Anaerobic Natural
Jasmine, Violet Floral, Orange Blossoms, Fruits Candy, Passion Fruits
Washed
RM60.00 – RM100.00
BlackBerry/Cane Sugar/ Plum/ Green Tea/ CitrusBlossom
Anaerobic Natural
Coffee Blossoms, Pomelo, Mango, Lemon Tea
JH Washed
Prunes, Walnut, Red Apple, Cane Sugar, Mango
Yeast Fermentation Honey Process
RM68.00
Chrysanthemum, Grape Juice, Lemongrass
Anaerobic Honey
RM95.00
Stewed Pineapple, Coconut Flakes, Black Forest Cake
Washed
RM65.00 – RM165.00
Mandarin Orange, Ripe Tomato, Peach, Tropical Fruits