ALL THE BEANS IN ONE PLACE
Roasting Level
2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark
Acidity Level
1 - Very low acidity 2 - Mild acidity 3 - Noticeable acidity 4 - Quite Acidic 5 - High acidity
Roasted For...
Espresso Filter
Origin Country
Bolivia Brazil Columbia Costa Rica El Obraje Ethiopia Guatemala Honduras Indonesia Kenya Malaysia Nicaragua Panama Rwanda Tanzania Uganda Yunnan
Processing Method
Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Washed CM Natural Co-ferment Double Anaerobic Natural Double Anaerobic Thermal Shock Honey Double Anaerobic Washed Dry Fermentation Washed Extreme Measuration Method Honey JH Natural JH Washed Mosto Anaerobic Natural Natural Raisin Honey Red Honey Semi-washed SLD Natural Sun-dried Natural Tea Washed Washed Washed Mosto Wet Hulled Yeast Fermentation Honey Process
Blend?
Single Origin Mixed Blend
Double Anaerobic Natural
Stewed Apple, Grapes, Caramel, Cacao, Lingering Aftertaste
Natural
Rose, Lychee, Peach, Mango, Bergamot, Strawberry, Juicy & Velvety Mouthfeel
Washed
RM65.00 – RM165.00
Mandarin Orange, Ripe Tomato, Peach, Tropical Fruits
Double Anaerobic Thermal Shock Honey
RM95.00
Honeydew Bubble Gum, Hints of Cucumber, Pomelo, White Peach
Washed Mosto
Sweet Lemon, Green Apple, Sugarcane, Hazelnut, Juicy Mouthfeel
JH Natural
Nectarine, Mango, Mix Berries, Raisin Chocolate
Anaerobic Natural
Coffee Blossoms, Pomelo, Mango, Lemon Tea
Washed
Bold, Bright Acidity Flavors, Notes of Fruit, Wine, and Floral Undertones , Hints of Berries
Wet Hulled
RM48.00 – RM135.00
Chocolate, Herbal, Butter, Dark Cocoa, Spice
Raisin Honey
RM90.00
Strawberry Perfume, Calamansi, Kyoho Grape, Mixed Berries Jam, Spices
Dry Fermentation Washed
Osmanthus, Passion Fruits, Tangerine, Cane Sugar, Bergamot
Washed
RM60.00
Passion Fruit | Green tea | Vanilla | Blackcurrent | Nougat | Mango
Double Anaerobic Natural
RM95.00
Stewed Apple, Grapes, Caramel, Cacao, Lingering Aftertaste