ALL THE BEANS IN ONE PLACE

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Origin Country
Processing Method
Roasting Level
Blend
200g: RM 220
Yellow peach, Cantaloupe, Orange Blossom, Passionfruit (Flavour). Pineapple, Marzipan, Yellow peach, Orange blossom (Espresso).
colombia
Anaerobic Natural
200g: RM 100
Unknown
Cranberry Candy, Raspberry, Rose, Lychee
200g: RM 60
Rose Apple, Stewed Pear, Citrus, Red Berries.
Ethiopia
Washed
200g: RM 70
Unknown
Black Orange, Mixed Berry, White Tea, White Milk Tea
Brazil
Naturally Sundried
200g: RM 40
Unknown
Citrus, Caramel, Milk Chocolate
Ethiopia
Natural
200g: RM 50
Medium
Dried mango, pineapple, orange peel
Brazil, colombia
200g: RM 31
Medium-Dark
Mixed nuts, Burnt Sugar
200g: RM 130
Black currant, Pomegranate, Cranberry, Rooibos tea.
Ethiopia
Natural
200g: RM 48
Medium
Black Cherry, Watermelon, Nougat, Candy Bar, Strawberry Milk
Kenya
Fully Washed
200g: RM 75
Unknown
Candied Orange, Pomogranate, Earl Grey Tea
Brazil, colombia
200g: RM 30
Dark
Honduras
Natural
200g: RM 33
Unknown
Red Currant, Tropical Fruit, Creamy Texture
Brazil
Pulped Natural
200g: RM 55
Medium
Blackberry, Caramel, Toasted Hazelnut, Pecan, Cookie Dough
colombia
Supercritical CO2 A. Honey
200g: RM 83
Unknown
Lychee, Peach, Jam, Floral
200g: RM 47
Black Tea, Mandarin Orange, Dark Berries.
Panama
Carbonic Maceration Natural
200g: RM 280
Unknown
Berries, Jasmine, Nectarine, Apricot, Persimmon
200g: RM 120
Strawberry, Custard, Rose, Cherry, Jelly-like.
200g: RM 67
Mango, Jasmine, Roselle, White Grapes, Lemon.
200g: RM 36
Dark Chocolate, Dark Cherry, Dried Fruits.
ecuador
Washed
200g: RM 130
Unknown
Floral, Sugarcane, Guava, RoseApple, Honey
colombia
CO - Fermentation.
200g: RM 150
Light
Rose, Passion Fruit, Melon, Strawberry.
Brazil, Ethiopia
200g: RM 73
Unknown
Orange, Chocolate, Floral
el Salvador
Anaerobic
200g: RM 80
Light
Passionfruit, Yellow Raisin, Apricot
200g: RM 101
Red fruit, Cherry, Chocolate, Floral, Rose, Lychee, Mango.
200g: RM 38
Chocolate, Butter flavourings, Spritzy lemon acidity, Hints of crème caramel.

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Blend Type

Origin Country

Roasted For...

Roasting

Acidity Level

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