ALL THE BEANS IN ONE PLACE

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Origin Country
Processing Method
Roasting Level
Blend
200g: RM 72
Purple Grapes, Peach, Mango, Dark Chocolate.
200g: RM 75
Papaya, Tropical Fruits, Orange, Red Berries, Mango, Tutti Frutti.
Brazil, Indonesia
200g: RM 22
Medium-Dark
Smooth, bold flavour without being bitter and bring notes of Dark Chocolate and graham cracker.
Ethiopia
Natural
200g: RM 80
Light
Grapefruit, Strawberry, Prune, Earl Grey
Ethiopia
Natural
200g: RM 40
Medium
Apricot, Berries, Green Mango
Ethiopia
Natural
200g: RM 40
Unknown
Floral, Dried Peach, Berries, Grape Candy
Brazil, Ethiopia, Honduras
200g: RM 30
Medium
Milk chocolate, Red Berry, Nutty Finish
200g: RM 230
Raspberry Jam, Ribena, Blackcurrant, Purple Grapes.
Guatemala
Washed
200g: RM 40
Unknown
Nut, Milk Chocolate, Molasses
200g: RM 23
Medium
Cigar Note, Balance with Chocolate Sweet
colombia
Anaerobic Natural
200g: RM 70
Unknown
Dried Cranberry, Winey, Passionfruit, Honey, Cocoa
colombia
Thermal Shock
200g: RM 140
Light
Lychee candy, Bubblegum, Floral, Silky
Guatemala
Washed
200g: RM 54
Unknown
Stonefruits, Pear, Cane Sugar
Costa Rica
Anaerobic Honey
200g: RM 150
Unknown
Orange Blossom, Bergamot, Orange Candy, Honeysuckle
Kenya
Washed
200g: RM 70
Light
Honey, Green Tea, Dried Lemon
Brazil, colombia
200g: RM 40
Unknown
Plum, Caramel, Dark Chocolate
Kenya
Washed
200g: RM 31
Medium
creamy body of milk chocolate & brown sugar notes of apple and juicy blackcurrant
Ethiopia
Natural
200g: RM 33
Medium
Orange, Berries, Peach Tea
Honduras
Washed
200g: RM 90
Light
Plum, Tamarind, Yellow Floral, Black Tea.
200g: RM 52
Green Apple, Prune, Lemongrass, Black Tea
colombia
Yeast Anaerobic.
200g: RM 120
Light
Guava, Red Grape, Purple Florals, Sweet Fruit Candy.
Ethiopia
Slow-dry Anaerobic Natural
200g: RM 73
Unknown
Rose, Strawberry, Blueberry, Grapes, Hint of Wine
Ethiopia
Natural Anaerobic
200g: RM 60
Light
Fuji Apple, Rambutan, Gooseberry, Mangosteen, White Candy
200g: RM 60
Blackcurrant, Citrus, Lemonade
200g: RM 115
Tart Cherry, Hibiscus, Rose, Chocolate.

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Blend Type

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