RM45.00 – RM168.00
Bold, Bright Acidity Flavors, Notes of Fruit, Wine, and Floral Undertones , Hints of Berries
More information about this Kenya Arabica Coffee Bean
Roast Level: Medium Light
Country : Kenya
Process : Washed
Growing Altitude : 1600-2000m
Aroma: 4.6/5
Acidity: 4.7/5 (Bright and Crisp Acidity)
Body: 4.2/5
Flavour: 4.8/5
Balance: 4.5/5
After Taste: 4.6/5
| Weight | 250g, 500g, 1kg |
|---|---|
| Grind Options | Aeropress, Espresso, French Press, Moka Pot, Pour Over/ V60, Whole bean |
| Blend Type | Single Origin |
| Acidity | |
| Process | Washed |
| Roasting Level |
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