Brazil lot flavour described as rootbeer; grape; vanilla; semi sweet dark chocolate.
Cupping Score 87.00pts
Fragrance
ripe cherry, grape, green apple, sarsaparilla, amarena cherry, winey, raisin
Aroma
dried cherry, raisin, chocolate, ice-cream
Flavour
cranberry, peach, cadburry, golden raisin, blueberry
Aftertaste
winey, lingering, long
Acid
medium | citrus acidity, peach, round, fruitiness
Body
medium | full, velvety
Balance
progressive, complex, deep, structured, well balanced
Overall
well balance, delicate, rounded winey flavour with deep sweet cola sweetness


