ALL THE BEANS IN ONE PLACE
Roasting Level
2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark
Acidity Level
1 - Very low acidity 2 - Mild acidity 3 - Noticeable acidity 4 - Quite Acidic 5 - High acidity
Roasted For...
Espresso Filter
Origin Country
Bolivia Brazil Columbia Costa Rica El Obraje Ethiopia Guatemala Honduras Indonesia Kenya Malaysia Nicaragua Panama Rwanda Tanzania Uganda Yunnan
Processing Method
Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Washed CM Natural Co-ferment Double Anaerobic Natural Double Anaerobic Thermal Shock Honey Double Anaerobic Washed Dry Fermentation Washed Extreme Measuration Method Honey JH Natural JH Washed Mosto Anaerobic Natural Natural Raisin Honey Red Honey Semi-washed SLD Natural Sun-dried Natural Tea Washed Washed Washed Mosto Wet Hulled Yeast Fermentation Honey Process
Blend?
Single Origin Mixed Blend
Washed
RM60.00
Passion Fruit | Green tea | Vanilla | Blackcurrent | Nougat | Mango
Wet Hulled
RM48.00 – RM135.00
Chocolate, Herbal, Butter, Dark Cocoa, Spice
Washed
RM65.00 – RM165.00
Mandarin Orange, Ripe Tomato, Peach, Tropical Fruits
Washed
RM60.00 – RM100.00
BlackBerry/Cane Sugar/ Plum/ Green Tea/ CitrusBlossom
Anaerobic Honey
RM95.00
Stewed Pineapple, Coconut Flakes, Black Forest Cake
Double Anaerobic Natural
RM95.00
Stewed Apple, Grapes, Caramel, Cacao, Lingering Aftertaste
Natural, Wet Hulled
RM55.00
Chocolate aroma, Dark chocolate sweetness, Full body, Hazelnut finish
Washed
RM185.00
Cherry, Dark Berries, Brown Sugar, High Sweetness, Rounded Mouthfeel
SLD Natural
RM75.00
Rose, Mango, Pineapple, Strawberry Jam, Blueberry
Natural, Washed
RM50.00
Dark Cocoa, Chocolate, Cookies, Spice, Butter, Popcorn, Nut
Double Anaerobic Washed
RM90.00
Rose, Lavender, Citrus, Peach, Muscat Grapes, Mixed Berries Tea