Colombia Finca Milan April 2024 WBC NO .3 – Co Fermentation Process

Rose, Passion Fruit, Melon, Strawberry.

Beautifully complex coffee showcasing the innovative Co-Fermentation process; light roast brings forward delicate notes; prime example of Colombian dedication to excellence and experimentation. (Weight 80g @ RM 60.00).

varietal

Castillo (Catillo).

processing method

CO – Fermentation.

roast_level

roasted_for

Both

Origin Country

blend

No

Acidity

Body

Aroma

Aftertaste

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