Ethiopian lot flavour described as rose water; lime candy; red peach; cantaloupe.
Cupping Score 86.75pts
Fragrance
apricot, star fruit, brown sugar, black tea, sugar cane
Aroma
white peach, white flower, flower nectar, candy, caramel
Flavour
nectarine, white peach, sugarcane, lime flower, jasmine, lilac, bergamot
Aftertaste
clean, silky, residual
Acid
medium | citrus acidity, clean, rounded
Body
medium | delicate, silky, refined
Balance
pointed, good intensity, harmony, composed
Overall
clean, well balance and smooth citrus oriented flavour


