ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
Panama
Carbonic Maceration Natural
200g:
RM 280
Berries, Jasmine, Nectarine, Apricot, Persimmon
colombia
Supercritical CO2 A. Honey
200g:
RM 81
Hami Melon, Watermelon, Sweet
Indonesia
Extreme Measuration Process
200g:
RM 110
Medium
Orange, Apple, Madu kelulut, Milo
Ethiopia
Washed
200g:
RM 52
Medium
Calamansi, Berries Gummy, Milk Chocolate, Cacao Nibs
Honduras
200g:
RM 30
Medium
Cane sugar sweetness, caramel, like, fruited
Malaysia
Washed
200g:
RM 48
Medium
Stone Fruit, Sugar Cane, Chocolate
Kenya
Fully Washed
200g:
RM 75
Candied Orange, Pomogranate, Earl Grey Tea
Ethiopia
Natural Anaerobic
200g:
RM 56
Light
Ripe Peach, Wild Berries, Jicama, Cardamom, Apple Pie
Brazil, Ethiopia
200g:
RM 73
Orange, Chocolate, Floral
Costa Rica
Anaerobic Natural
200g:
RM 85
Pineapple, Brown Sugar, Cherry Blossom
Indonesia
Wet- hulled
200g:
RM 28
Medium
Dark Chocolate, Caramel, Spices
Indonesia
Wet-Hulled
200g:
RM 40
Dark
Dark Chocolate, Bittersweet, Roasted Hazelnut
Kenya
Washed
200g:
RM 76
Blackcurrant, Cherry, Sugar Cane
Brazil, Ethiopia
Natural
200g:
RM 73
Medium
Dried Mango, Blackberry Jam, Floral, Honey
el Salvador
Anaerobic Natural
200g:
RM 230
Blackberry, Wine Grape, Tropical Fruit, Dried Raisin
200g:
RM 50
Medium
Floral & fruit notes, candy, like sweetness, silky almond chocolate finish.
Ethiopia
Honey
200g:
RM 51
White Florals, Vanilla, Bergamot
Brazil, Ethiopia, Honduras
200g:
RM 31
Medium-Dark
Dark Chocolate, Caramel, Baking Spice, Pine Nuts
Panama
Anaerobic Slow-dry
200g:
RM 600
Kyoho grape , Rose, Apricot jam, Nectarine, Blood orange
colombia, Costa Rica, Ethiopia
200g:
RM 26
Medium
Pomegranate, Black Tea, Milk Chocolate, Hint of Floral
Kenya
Washed
200g:
RM 60
Medium Light
Lime, Black Currant, Candy plus sweetness
Kenya
Washed
200g:
RM 70
Light
Honey, Green Tea, Dried Lemon
Brazil, Costa Rica, Ethiopia
200g:
RM 26
Medium
Chocolate, Nutty, Raisin
colombia
Rum Barrel Washed
200g:
RM 83
Rum & Raisin, Tangerine, Honey, Brown Sugar
Brazil
200g:
RM 31
Medium-Dark
Hints of chocolate, caramel, or slightly nutty notes that shine through
Guatemala
Washed
200g:
RM 54
Stonefruits, Pear, Cane Sugar
colombia
Decaffeinated
200g:
RM 60
Monk Fruit, Vanilla, Dark Chocolate
colombia
Natural
200g:
RM 82
Berries, Prune, Cacao Nibs
Panama
Washed
200g:
RM 200
Jasmine, Verbena, Tangerine, White Peach, Honey
Brazil, Ethiopia, Kenya
Natural, Washed
200g:
RM 65
Medium
Butter Cookies, Lemon Candy, Dark Chocolate, Berries
Brazil
Natural
200g:
RM 28
Medium
Cocoa, Orange Acidity
Nicaragua
200g:
RM 33
Medium Light
Citrus, Chocolate, Vanilla, Caramel
Ethiopia
32D Natural
200g:
RM 73
Champagne, Tropical Fruits, Strawberry, Rose
Taiwan
Honey, Natural, Washed
200g:
RM 347
Typica: Pineapple, Watermelon, Honey, Heirloom: Pineapple, Roseapple, Papaya, Geisha: Orange, Guava, Sugarcane
Papua New Guinea
200g:
RM 28
Medium
Dark Berries, Dark Chocolate
Brazil, Ethiopia, Honduras
200g:
RM 30
Medium
Milk chocolate, Red Berry, Nutty Finish
200g:
RM 44
Dark
Ethiopia
Washed
200g:
RM 33
Medium
Lemon, Cane Sugar, Berries with winey acidity
Indonesia
Anaerobic Natural
200g:
RM 70
Soursop, Lemon, Cocoa Nibs
Kenya
Washed
200g:
RM 80
Prune, Molasses, Lemon Tea
Ethiopia
Natural
200g:
RM 65
Medium Light
Lychee, Mixed Berries, Citrus
Honduras
Natural
200g:
RM 100
Cranberry, Cherry Chocolate, Dried Apricot
Costa Rica
Double Anaerobic Honey
200g:
RM 79
Mixed Berry, Blueberry Juice, Tangerine, Honey
Costa Rica
Slow-dry Natural
200g:
RM 75
Blueberry, Candied Pineapple, Hazelnut, Fruit Wine
Malaysia
30% anaerobic naatural, 70% washed
200g:
RM 37
Medium
Dried mango, Cacao Nibs, Milk Tea
Brazil, colombia
200g:
RM 31
Medium-Dark
Mixed nuts, Burnt Sugar
Brazil, Indonesia
200g:
RM 22
Medium
Nuttiness
Brazil, Kenya
Natural, Washed
200g:
RM 55
Medium-Dark
Dark Chocolate, Black Tea, Brown Sugar
colombia
Anaerobic Natural
200g:
RM 72
Passion Fruit, Apple, Berries, Grapes
Brazil
Natural
200g:
RM 32
Medium
Nutty, Milk Chocolate, Raw Sugar
