ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
Ethiopia
32D Natural
200g:
RM 73
Champagne, Tropical Fruits, Strawberry, Rose
Brazil, Honduras
200g:
RM 26
Medium
Chocolate nutella, stone fruit, medium body
el Salvador
200g:
RM 32
Medium
full, body taste without a lot of the acidity, honey, like sweetness
Brazil, Kenya
Natural, Washed
200g:
RM 55
Medium-Dark
Dark Chocolate, Black Tea, Brown Sugar
Honduras
Natural
200g:
RM 40
Medium
Black Cherry, Hazelnut, Dried Raisin, Milk Chocolate
colombia, Ethiopia
200g:
RM 31
Medium Light
Deep caramel, sweet citrus, floral finish
Ethiopia
Washed
200g:
RM 120
Light
Lily Florals, Honey, Orange, Apricot.
Ethiopia
Natural
200g:
RM 40
Floral, Dried Peach, Berries, Grape Candy
Bolivia
Washed
200g:
RM 100
Lemongrass, Prune, Blueberry, Honey, Sugarcane
Brazil, colombia
200g:
RM 26
Dark
Dark Chocolate, Caramelised Nuts, Full Body
colombia, Ethiopia
200g:
RM 31
Medium
Notes of sweet caramel, Cocoa, with a bright middle and a berry finish
Kenya
Washed
200g:
RM 70
Light
Honey, Green Tea, Dried Lemon
Guatemala
200g:
RM 33
Medium
Chocolate, Floral, Citrus
colombia
CO - Fermentation.
200g:
RM 150
Light
Rose, Passion Fruit, Melon, Strawberry.
colombia
Complicated Washed
200g:
RM 80
Medium Light
Strawberry Tea, Lychee Cordial, Lingonberry, Yellow Watermelon, Yogurt Parfait
Bolivia
Natural
200g:
RM 70
BlackBerry, Cocoa, Dried Cherry, Pineapple
Ethiopia
Washed
200g:
RM 34
Light
Lavender, Purple Grapes, Blueberry
Ethiopia
Natural
200g:
RM 130
Tea Rose, Honey Mandarin, Candied Fruit, Melon, Peach
Brazil
Natural
200g:
RM 20
Medium
a nutty and even slightly caramel flavor
Ethiopia
Natural
200g:
RM 33
Light
Peach, Mango, Dark Chocolate
Honduras
200g:
RM 30
Medium
Cane sugar sweetness, caramel, like, fruited
Indonesia
Washed
200g:
RM 28
Medium-Dark
Herbal, Chocolate, Clean Earthy, Woody Notes, Spicy
Ethiopia
Natural
200g:
RM 44
Dark
Blueberry, Violet, Honey
Brazil, Guatemala
200g:
RM 30
Medium-Dark
Vanilla
Brazil, Indonesia
200g:
RM 26
Medium-Dark
Chocolate Aroma, Dark Chocolate Sweetness, Full Body, Hazelnut Finish
Brazil
Natural
200g:
RM 40
Medium
Roasted Nuts, Chocolate, Creamy
Brazil
Natural
200g:
RM 28
Medium
Cocoa, Orange Acidity
Ethiopia, Guatemala
Natural, Washed
200g:
RM 44
Medium
Citrus, Molasses Sugar, Nougat, Hazelnut
colombia, Costa Rica, Ethiopia
200g:
RM 26
Medium
Pomegranate, Black Tea, Milk Chocolate, Hint of Floral
el Salvador
Anaerobic
200g:
RM 80
Light
Passionfruit, Yellow Raisin, Apricot
Ethiopia
Natural Anaerobic
200g:
RM 60
Medium
Strawberry Jam, Lemon Zest, Rambutan, Cranberry Jam
Rwanda
Washed
200g:
RM 38
Dark
Floral, Berries, Sugar Cane
Honduras
Natural
200g:
RM 33
Red Currant, Tropical Fruit, Creamy Texture
Ethiopia
Natural
200g:
RM 67
Bergamot, Blueberries, Grapes, Peach
Panama
Natural
200g:
RM 170
Peach, Dried Mango, Blackberry, Purple Plum
Kenya
Fully Washed
200g:
RM 75
Candied Orange, Pomogranate, Earl Grey Tea
Honduras
Anaerobic Natural
200g:
RM 60
Dark Cherry, Dried Raisin, Chocolate Cherry
Ethiopia
Natural
200g:
RM 52
Medium
Mulberry, Apricot, Blueberry, Pancake, Honeycomb
Ethiopia
Natural Anaerobic
200g:
RM 56
Light
Ripe Peach, Wild Berries, Jicama, Cardamom, Apple Pie
el Salvador
Naturally Sundried
200g:
RM 65
Persimmon, Apricot, Melon
Brazil, colombia
N/A
200g:
RM 40
Plum, Caramel, Dark Chocolate
colombia
Hop Fermentation Washed
200g:
RM 93
Light
IPA Apricot, Orange, Chrysanthemum, Red Sugar Texture
Brazil, Costa Rica, Ethiopia
200g:
RM 26
Medium
Chocolate, Nutty, Raisin
Ethiopia
Washed
200g:
RM 52
Light
Rose Water, Lime Candy, Red Peach, Cantaloupe
Ethiopia
Anaerobic Natural
200g:
RM 100
Dried Pineapple, Rum, Melom, Grape Candy
Brazil, colombia
200g:
RM 31
Medium
Rich
Costa Rica
Slow-dry Natural
200g:
RM 75
Blueberry, Candied Pineapple, Hazelnut, Fruit Wine
Ethiopia
Washed
200g:
RM 52
Medium
Calamansi, Berries Gummy, Milk Chocolate, Cacao Nibs
Brazil, Papua New Guinea
200g:
RM 25
Medium-Dark
Dark Chocolate, Caramel, Full Body
Brazil, Indonesia
200g:
RM 22
Medium-Dark
Smooth, bold flavour without being bitter and bring notes of Dark Chocolate and graham cracker.
