ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
Rwanda
Washed
200g:
RM 90
Orange Blossom, Apricot, Red Plum, Citrus
Brazil, el Salvador
Natural, Washed
200g:
RM 32
Medium
Mild Acidity, Caramel, Chocolaty
Panama
Sun Dried Natural
200g:
RM 93
Light
Plum, Dried Orange, Sweet Chestnut
colombia, Ethiopia
200g:
RM 31
Medium Light
Deep caramel, sweet citrus, floral finish
Ethiopia, Guatemala
Natural, Washed
200g:
RM 44
Medium
Citrus, Molasses Sugar, Nougat, Hazelnut
Brazil
96 Hours Natural Anaerobic
200g:
RM 48
Light
Root beer, Vanilla, Winey, Sarsaparilla, Grape, Semi Sweet Dark Chocolate
Brazil, colombia, Guatemala
200g:
RM 32
Medium
Chocolate, Hint of Spice
colombia
Natural
200g:
RM 82
Berries, Prune, Cacao Nibs
Kenya
Washed
200g:
RM 80
Medium Light
Black Berries, Black Currant, Black Tea
Brazil, Guatemala
200g:
RM 30
Medium
Milk Chocolate, Toffee, Maple Syrup, Honts of Pecan
Brazil
Natural
200g:
RM 55
Medium
Caramel, Milk Chocolate, Almond
Ethiopia
Washed
200g:
RM 33
Medium
Chocolate, lemon, floral, herbal
Indonesia
Natural, Washed
200g:
RM 40
Medium-Dark
Roasted Nut, Brown Sugar, Dark Chocolate.
Ethiopia, Yunnan
200g:
RM 40
Medium
intense fruitiness, tropical fruits, berries, floral, rich sweetness finish
Ethiopia
Washed
200g:
RM 33
Medium
Lemon, Cane Sugar, Berries with winey acidity
Kenya
Washed
200g:
RM 31
Medium
creamy body of milk chocolate & brown sugar notes of apple and juicy blackcurrant
Panama
Anaerobic Slow-dry
200g:
RM 600
Kyoho grape , Rose, Apricot jam, Nectarine, Blood orange
Costa Rica
Washed
200g:
RM 47
Medium
Apricot, Citrus, Chocolate.
Brazil, colombia
200g:
RM 26
Dark
Dark Chocolate, Caramelised Nuts, Full Body
Brazil, Indonesia
200g:
RM 22
Medium-Dark
Smooth, bold flavour without being bitter and bring notes of Dark Chocolate and graham cracker.
Nicaragua
200g:
RM 33
Medium Light
Citrus, Chocolate, Vanilla, Caramel
Ethiopia
Washed
200g:
RM 120
Light
Lily Florals, Honey, Orange, Apricot.
colombia
Washed
200g:
RM 68
Apricot, Sweet Plum, Sugar Cane
ecuador
Washed
200g:
RM 130
White Floral, Fig, White Peach, Honey
Indonesia
200g:
RM 31
Medium-Dark
earthy, mustiness, spice, wood, tobacco and leather, unsweetened or dark cocoa aftertaste
Ethiopia
Washed
200g:
RM 40
Jasmine Floral, Blueberry, RoseApple, Nectar
Honduras
Natural
200g:
RM 90
Light
Wild Berries, Dry Fruit, Brown Sugar.
Panama
Natural
200g:
RM 1,000
Medium Light
Floral, Jasmine, Tropical fruits
Kenya
Supernatural
200g:
RM 48
Light
Passion Fruit, Hibiscus, Caramel
Costa Rica
Washed
200g:
RM 33
Medium
Creamy Milk Chocolate & Caramel, Citrus and slight Sweet Berry Undertone
Guatemala
Washed
200g:
RM 40
Nut, Milk Chocolate, Molasses
Kenya
Washed
200g:
RM 76
Blackcurrant, Cherry, Sugar Cane
Indonesia
84 Hours Raisin Natural
200g:
RM 52
Medium Light
Mango, Grape, Watermelon, Cardamom, Cocoa Powder
Kenya
Washed
200g:
RM 60
Medium Light
Lime, Black Currant, Candy plus sweetness
colombia
Co-Fermentation process
200g:
RM 64
Light
Rose, Passion Fruit, Melon, Strawberry
200g:
RM 44
Dark
Brazil
Natural
200g:
RM 40
Medium
Roasted Nuts, Chocolate, Creamy
colombia, Ethiopia
Natural
200g:
RM 53
Medium
Cherries, Raisins, Mix Florals
Indonesia
Wet-Hulled
200g:
RM 40
Dark
Dark Chocolate, Bittersweet, Roasted Hazelnut
Brazil, Ethiopia
200g:
RM 40
Chocolate, Roasted Nut, Hints of Fruit, Caramel
Ethiopia
Natural Anaerobic
200g:
RM 60
Medium
Red Cherry Candy, Raspberry Compote, Brown Sugar, Chocolate Bar, Red Grape
Kenya
Washed
200g:
RM 44
Medium Light
Grapefruit, Blackcurrant, Earl Grey
colombia
200g:
RM 33
Dark
chocolate, nuts, herbs, fruit, and a citrusy acidity
Indonesia
Wet-Hulled
200g:
RM 40
Medium
Molasses, Brown Sugar, Dark Chocolate
colombia
Decaffeinated
200g:
RM 60
Monk Fruit, Vanilla, Dark Chocolate
Ethiopia
Washed
200g:
RM 52
Medium
Calamansi, Berries Gummy, Milk Chocolate, Cacao Nibs
Ethiopia
Washed
200g:
RM 67
Yellow Lemon, Floral, Honey Lemon, Yuzu Tea, Jasmine
Costa Rica
200g:
RM 27
Medium
honey, chocolate, citrus, vanilla, grape and molasses
Indonesia
Semi-washed
200g:
RM 46
Medium
Chocolaty, Dark Cacao, Herb, Lemony, Long finish
Brazil
Natural
200g:
RM 26
Medium
Dark Chocolate, Granola, Caramel
