ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
Brazil
Naturally Sundried
200g:
RM 40
Citrus, Caramel, Milk Chocolate
Costa Rica
Double Anaerobic Honey
200g:
RM 79
Mixed Berry, Blueberry Juice, Tangerine, Honey
Yunnan
Anaerobic Natural
200g:
RM 90
Light
Grape, Raisin, Passion Fruit, Cacao.
Vietnam
Washed
200g:
RM 28
Medium
Caramel, Malt, Herbs, Citrus, Complex
Bolivia
Natural
200g:
RM 100
FLORAL, BLUEBERRIES, GUAVA, RED APPLE
Ethiopia
Washed
200g:
RM 75
Medium Light
Citrus, Lemon Jam, Tea, like
Ethiopia
Natural
200g:
RM 40
Medium
Apricot, Berries, Green Mango
Costa Rica
Black Honey
200g:
RM 60
Blackberry, Red Apple, Hazelnut, Chocolate
Nicaragua
Natural
200g:
RM 22
Light
Floral, Pink Guava, Apricot, Soursop, Honey, like
Honduras
Natural
200g:
RM 90
Light
Wild Berries, Dry Fruit, Brown Sugar.
Papua New Guinea
Washed
200g:
RM 32
Medium
Chocolate, Nutty, Brown Sugar
Honduras
Anaerobic Natural
200g:
RM 60
Dark Cherry, Dried Raisin, Chocolate Cherry
colombia
Complicated Fermentation
200g:
RM 81
Peach, Milk Tea, Strawberry, Apricot, Peach Gummy
Indonesia
200g:
RM 31
Medium-Dark
earthy, mustiness, spice, wood, tobacco and leather, unsweetened or dark cocoa aftertaste
colombia
Anaerobic Natural
200g:
RM 72
Passion Fruit, Apple, Berries, Grapes
Ethiopia
Natural
200g:
RM 80
Light
Jackfruit, Mango, Blueberry, Raisin
colombia
Washed
200g:
RM 65
Light
Floral, Juicy, Sweet
Ethiopia
Washed
200g:
RM 40
Jasmine Floral, Blueberry, RoseApple, Nectar
Brazil
96 Hours Natural Anaerobic
200g:
RM 48
Light
Root beer, Vanilla, Winey, Sarsaparilla, Grape, Semi Sweet Dark Chocolate
Ethiopia
Natural
200g:
RM 44
Dark
Blueberry, Violet, Honey
Honduras
Natural
200g:
RM 77
Honey, Cantaloupe, Milk Chocolate
Ethiopia
200g:
RM 33
Medium Light
bright fruited and floral flavours with a silky mouthfeel
Honduras
Natural
200g:
RM 100
Cranberry, Cherry Chocolate, Dried Apricot
Brazil, colombia
200g:
RM 31
Medium
Rich
Ethiopia
Red Honey
200g:
RM 55
Medium
Lemon Custard, Bergamot, Honey
200g:
RM 44
Dark
Seductive, Wild, Charming, Elegant
Ethiopia
Washed
200g:
RM 52
Medium
Calamansi, Berries Gummy, Milk Chocolate, Cacao Nibs
el Salvador
200g:
RM 32
Medium
full, body taste without a lot of the acidity, honey, like sweetness
Brazil
Natural
200g:
RM 20
Medium
Citrus, Apple Chocolate
Ethiopia
Natural
200g:
RM 50
Medium
Dried mango, pineapple, orange peel
Brazil, Indonesia
200g:
RM 22
Medium
Nuttiness
Ethiopia
Washed
200g:
RM 60
Medium
Strawberry, Coffee Blossom, Blueberry Jam, Red Raisin, Rose
Ethiopia
Natural
200g:
RM 100
Medium Light
Strawberry, mango, floral, layered with blackberry, orange peel, grape, and toffee
Ethiopia
Natural
200g:
RM 52
Medium
Mulberry, Apricot, Blueberry, Pancake, Honeycomb
Bolivia
Natural
200g:
RM 40
Dried Prune, Chestnut, Sugarcane, Chocolate
Ethiopia
Natural
200g:
RM 48
Medium Light
White Peach, Berries, Floral
Brazil, colombia
200g:
RM 31
Medium-Dark
Mixed nuts, Burnt Sugar
Kenya
Washed
200g:
RM 76
Blackcurrant, Cherry, Sugar Cane
Brazil, Indonesia
Natural, Wethull
200g:
RM 47
Medium
Sweet, Nutty, Chocolatey
Honduras
Natural
200g:
RM 33
Red Currant, Tropical Fruit, Creamy Texture
Kenya
Natural
200g:
RM 75
White Pear, Honey Oats & Pecan Nuts
Yunnan
Red Wine Anaerobic Natural
200g:
RM 65
Medium Light
Cherry Liquor, Berry Chocolate, Cacao Nibs
Brazil
Natural
200g:
RM 40
Medium
Chocolate, Sweet Nut, Bold
Brazil
Natural
200g:
RM 32
Medium
Nutty, Milk Chocolate, Raw Sugar
Brazil, el Salvador, Ethiopia
Mixed
200g:
RM 35
Orange, Caramel, Stonefruit
Ethiopia
Natural
200g:
RM 85
Floral, White Peach, Manuka Honey, Rose Apple
Brazil, colombia
200g:
RM 29
Medium-Dark
Toasted cereal and cocoa notes
Ethiopia, Yunnan
200g:
RM 40
Medium
intense fruitiness, tropical fruits, berries, floral, rich sweetness finish
Indonesia
Semi-washed
200g:
RM 46
Medium
Chocolaty, Dark Cacao, Herb, Lemony, Long finish
Taiwan
Honey, Natural, Washed
200g:
RM 347
Typica: Pineapple, Watermelon, Honey, Heirloom: Pineapple, Roseapple, Papaya, Geisha: Orange, Guava, Sugarcane
