ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
Costa Rica
Double Anaerobic Honey
200g:
RM 79
Mixed Berry, Blueberry Juice, Tangerine, Honey
Brazil
Natural
200g:
RM 28
Medium
Cocoa, Orange Acidity
Malaysia
Washed
200g:
RM 48
Medium
Stone Fruit, Sugar Cane, Chocolate
colombia
Natural
200g:
RM 82
Berries, Prune, Cacao Nibs
colombia
Mixed
200g:
RM 80
Medium Light
Red Plum, Grape Sugus, Gooseberry, Fruits Jelly, Dark Chocolate
Brazil
Natural
200g:
RM 40
Citrus, Mixed Nuts, Dark Chocolate
Kenya
Washed
200g:
RM 70
Floral, Grapefruit, Berries, Blackberry, Sugarcane
Malaysia
Anaerobic Natural
200g:
RM 213
Medium Light
Peach, Dried Longan, Red Dates, Black Tea
Costa Rica
200g:
RM 27
Medium
honey, chocolate, citrus, vanilla, grape and molasses
Brazil, Ethiopia
Mixed
200g:
RM 50
Stonefruit, Orange Citrus, Macadamia Nut
Brazil
Natural
200g:
RM 26
Medium
Dark Chocolate, Granola, Caramel
el Salvador
Natural
200g:
RM 14
Light
Black Berries, Pineapple, Stone Fruit
Indonesia
Wet-Hulled
200g:
RM 40
Medium
Molasses, Brown Sugar, Dark Chocolate
Indonesia
Washed
200g:
RM 28
Medium-Dark
Herbal, Chocolate, Clean Earthy, Woody Notes, Spicy
Brazil, el Salvador, Vietnam
200g:
RM 26
Medium
Hazelnut, Vanilla, Berries, Balanced & Smooth
colombia
Supercritical CO2 A. Honey
200g:
RM 83
Lychee, Peach, Jam, Floral
colombia
Washed
200g:
RM 68
Apricot, Sweet Plum, Sugar Cane
Ethiopia
Double Anaerobic Washed
200g:
RM 73
Rose, Macaron, Strawberry, Grapes, Jam
Ethiopia
Natural
200g:
RM 50
Medium
Dried mango, pineapple, orange peel
Ethiopia
Natural
200g:
RM 28
White Florals, Passionfruit, Blueberries
Ethiopia, Guatemala
200g:
RM 32
Medium Light
Citrus, Floral, Lemony Herbs
Panama
Natural Nitrogen Anaerobic
200g:
RM 280
Jasmine, Peach, Cantaloupe, RoseApple
india
Washed
200g:
RM 53
Medium
Earthy, slightly spicy note and medium full body
Indonesia
84 Hours Raisin Natural
200g:
RM 52
Medium Light
Mango, Grape, Watermelon, Cardamom, Cocoa Powder
Jamaica
Washed
200g:
RM 214
Medium
Sweet & Balance, Aromatic and full body with clean finish
Nicaragua
Washed
200g:
RM 24
Medium Light
Mandarin, Caramel, Pu, Er Tea
Ethiopia
Red Honey
200g:
RM 55
Medium
Lemon Custard, Bergamot, Honey
Ethiopia
Natural
200g:
RM 67
Bergamot, Blueberries, Grapes, Peach
colombia
Washed
200g:
RM 44
Dark
Berries, Floral, Fruity
Brazil, Papua New Guinea
200g:
RM 32
Medium-Dark
Gentle acidity, full body, toasted Almond, cacao, caramel sweetness, chocolate finish
Ethiopia
Natural
200g:
RM 85
Floral, White Peach, Manuka Honey, Rose Apple
Panama
Carbonic Maceration Washed
200g:
RM 150
Blossom, Bergamot, Honey, White Peach, Tangerine
Ethiopia
Washed
200g:
RM 52
Medium
Orange Peel, Pu’er Tea, Neslo, Coco Crunch
Brazil
Natural
200g:
RM 30
Medium
Nutty, Sweet Caramel
Ethiopia
Natural
200g:
RM 150
Light
Red Currant, Yellow Peach, Roselle.
Brazil, Ethiopia, Kenya
Natural, Washed
200g:
RM 65
Medium
Butter Cookies, Lemon Candy, Dark Chocolate, Berries
Nicaragua
200g:
RM 33
Medium Light
Citrus, Chocolate, Vanilla, Caramel
Panama
Carbonic Maceration Natural
200g:
RM 280
Berries, Jasmine, Nectarine, Apricot, Persimmon
Brazil, Indonesia
200g:
RM 26
Medium-Dark
Chocolate Aroma, Dark Chocolate Sweetness, Full Body, Hazelnut Finish
Brazil, colombia
Natural, Washed
200g:
RM 24
Medium
Pear, Toffee, Butterscotch, Chocolate
Kenya
Supernatural
200g:
RM 48
Light
Passion Fruit, Hibiscus, Caramel
Brazil
Natural, Washed
200g:
RM 40
Medium
Bittersweet chocolate, Honey Sweetness, Cacao
Rwanda
Natural
200g:
RM 70
Medium
Apricot, Almond, Chocolate.
Brazil, el Salvador
Natural, Washed
200g:
RM 40
Medium
Mild Acidity, Caramel, Almond, Chocolaty.
Ethiopia
Anaerobic Natural
200g:
RM 100
Dried Pineapple, Rum, Melom, Grape Candy
Ethiopia
Natural
200g:
RM 44
Light
Berries, Stone Fruits, Citrusy
Guatemala
200g:
RM 33
Medium
Chocolate, Floral, Citrus
Brazil, Indonesia
Natural, Wet-Hulled
200g:
RM 40
Medium-Dark
Strong body, chocolate, low acidity
Indonesia
200g:
RM 31
Medium-Dark
earthy, mustiness, spice, wood, tobacco and leather, unsweetened or dark cocoa aftertaste
200g:
RM 23
Medium
Cigar Note, Balance with Chocolate Sweet
