ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
Brazil
Natural
200g:
RM 30
Medium
Nutty, Sweet Caramel
Costa Rica
Anaerobic Honey
200g:
RM 150
Orange Blossom, Bergamot, Orange Candy, Honeysuckle
Ethiopia
Double Anaerobic Washed
200g:
RM 73
Rose, Macaron, Strawberry, Grapes, Jam
Brazil, colombia, Guatemala
200g:
RM 32
Medium
Chocolate, Hint of Spice
Brazil, Kenya
Natural, Washed
200g:
RM 55
Medium-Dark
Dark Chocolate, Black Tea, Brown Sugar
Brazil, colombia
200g:
RM 26
Dark
Dark Chocolate, Caramelised Nuts, Full Body
Malaysia
Sun- dried natural
200g:
RM 65
Medium
Jackfruit, Dried Longan, Black Tea
Bolivia
Natural
200g:
RM 100
FLORAL, BLUEBERRIES, GUAVA, RED APPLE
Ethiopia
Natural
200g:
RM 72
Grape, Peach, Mixed Berries, Honey, Juicy
Brazil, Indonesia
200g:
RM 22
Medium
Nuttiness
Malaysia
30% anaerobic naatural, 70% washed
200g:
RM 37
Medium
Dried mango, Cacao Nibs, Milk Tea
Ethiopia
Natural
200g:
RM 60
Cranberry, Blackcurrant, Grape Candy, Raspberry
Panama
Washed
200g:
RM 400
Medium Light
Lemon Custard, Peach, Bergamot
Ethiopia
Natural (102hr)
200g:
RM 150
Medium
Red Currant, Yellow Peach, Roselle
200g:
RM 44
Dark
Bolivia
Natural
200g:
RM 70
BlackBerry, Cocoa, Dried Cherry, Pineapple
Peru
Natural
200g:
RM 75
Purple Grape, White Flower & Velvety
Brazil, colombia
200g:
RM 73
Medium
Dark Cherry, Chocolate, Nutty
Costa Rica
Anaerobic Natural
200g:
RM 150
Grape, Strawberry, Pomegranate, Nectarine
colombia
Complicated Fermentation
200g:
RM 81
Peach, Milk Tea, Strawberry, Apricot, Peach Gummy
Kenya
Washed
200g:
RM 31
Medium
creamy body of milk chocolate & brown sugar notes of apple and juicy blackcurrant
Ethiopia
Washed
200g:
RM 40
Jasmine Floral, Blueberry, RoseApple, Nectar
Brazil, Papua New Guinea
200g:
RM 25
Medium-Dark
Dark Chocolate, Caramel, Full Body
Ethiopia
Natural
200g:
RM 130
Tea Rose, Honey Mandarin, Candied Fruit, Melon, Peach
colombia
Grape Washed
200g:
RM 79
Grape Bubble Gum, Grape Juice, Jasmine, Ramune Soda
Costa Rica
Anaerobic Natural
200g:
RM 70
Dried Raisin, Caramel, Dried Mango, Wine Cherry
Brazil, Ethiopia
Mixed
200g:
RM 50
Stonefruit, Orange Citrus, Macadamia Nut
Brazil, Honduras
Natural
200g:
RM 40
Medium-Dark
Rich Body, Chocolate, Caramel
Panama
Natural
200g:
RM 1,000
Medium Light
Floral, Jasmine, Tropical fruits
Kenya
200g:
RM 43
Medium Light
Vibrant yet clean and crisp, bold and bright, with floral or fruity undertones
Panama
Sun Dried Natural
200g:
RM 93
Light
Plum, Dried Orange, Sweet Chestnut
Brazil
Pulped Natural
200g:
RM 55
Medium
Blackberry, Caramel, Toasted Hazelnut, Pecan, Cookie Dough
Costa Rica
Double Anaerobic Honey
200g:
RM 79
Mixed Berry, Blueberry Juice, Tangerine, Honey
Ethiopia
Natural
200g:
RM 48
Medium
Jasmine, Lemon Zest, Mango, Honey Stars, Creme Caramel
Guatemala
200g:
RM 33
Medium
Chocolate, Floral, Citrus
Brazil
Naturally Sundried
200g:
RM 40
Citrus, Caramel, Milk Chocolate
Ethiopia
Washed
200g:
RM 48
Light
Strawberry, Red Berries, Lemongrass, Vanilla, Watermelon
Ethiopia
Natural
200g:
RM 100
Medium Light
Strawberry, mango, floral, layered with blackberry, orange peel, grape, and toffee
Costa Rica
200g:
RM 27
Medium
honey, chocolate, citrus, vanilla, grape and molasses
Costa Rica
Washed
200g:
RM 47
Medium
Apricot, Citrus, Chocolate.
el Salvador
200g:
RM 32
Medium
full, body taste without a lot of the acidity, honey, like sweetness
Brazil
Natural
200g:
RM 40
Medium
Chocolate, Sweet Nut, Bold
Costa Rica
Washed
200g:
RM 33
Medium
Creamy Milk Chocolate & Caramel, Citrus and slight Sweet Berry Undertone
Ethiopia
Natural
200g:
RM 40
Medium
Apricot, Berries, Green Mango
Kenya
Washed
200g:
RM 80
Medium Light
Black Berries, Black Currant, Black Tea
Costa Rica
Black Honey
200g:
RM 60
Blackberry, Red Apple, Hazelnut, Chocolate
Rwanda
Washed
200g:
RM 38
Dark
Floral, Berries, Sugar Cane
Nicaragua
200g:
RM 33
Medium Light
Citrus, Chocolate, Vanilla, Caramel
Ethiopia
Natural
200g:
RM 80
Light
Grapefruit, Strawberry, Prune, Earl Grey
Brazil, Ethiopia, Honduras
200g:
RM 31
Medium-Dark
Dark Chocolate, Caramel, Baking Spice, Pine Nuts
