ALL THE BEANS IN ONE PLACE
Origin Country
Brazil brazil | colombia brazil | colombia | Guatemala brazil | costa Rica brazil | el Salvador brazil | ethiopia brazil | ethiopia | costa Rica brazil | ethiopia | el Salvador brazil | Guatemala brazil | Honduras brazil | Honduras | ethiopia brazil | indonesia brazil | kenya brazil | kenya | ethiopia brazil | Papua New Guinea colombia colombia | brazil colombia | ethiopia Columbia Costa Rica ecuador El Obraje el Salvador el Salvador | brazil | Vietnam Ethiopia ethiopia | brazil ethiopia | colombia ethiopia | colombia | costa Rica ethiopia | costa Rica ethiopia | Guatemala ethiopia | yunnan Guatemala Guatemala | ethiopia Honduras Honduras (Las Floras Las Vegas Santa barbara Ovidio Gomez). india india | ethiopia | Honduras Indonesia Jamaica Kenya Malaysia Nicaragua Panama Papua New Guinea Peru Rwanda Taiwan Tanzania Tanzania | brazil Thailand Uganda Vietnam Yunnan
Processing Method
12 Hours Yeast Fermentation 25–35 day shade drying) 3 days co-fermented with real peach juice 30% anaerobic naatural 32D Natural 36 Hours Anaerobic 36 Hours Anaerobic | 12 Hours Yeast Fermentation | Thermal Shocked 36 Hours Yeast Fermentation 70% washed 70% washed | 30% anaerobic naatural 72 Hours Anaerobic 72 Hours Anaerobic | 36 Hours Yeast Fermentation | Thermal Shocked Washed 84 Hours Raisin Natural 96 Hours Natural Anaerobic Anaerobic Anaerobic Honey Anaerobic Natural Anaerobic Natural (closed-tank Anaerobic Natural (closed-tank | low-oxygen fermentations; 25–35 day shade drying) Anaerobic Natural (whole cherries ferment in oxygen-free tanks) Anaerobic Slow-dry Black Honey Carbonic Maceration Natural Carbonic Maceration Washed CO - Fermentation. Co-Fermentation Co-Fermentation process Complicated Fermentation Complicated Washed Decaffeinated Double Anaerobic Double Anaerobic Honey Double Anaerobic Honey (Yeast) Double Anaerobic Washed Double Anaerobic Washed (D.A. Washed) Extreme Measuration Process Fully Washed Grape Washed Honey Honey; Natural; Washed Hop Fermentation Washed JH Honey JH Natural low-oxygen fermentations Mixed N/A Natural Natural (102hr) Natural | Anaerobic Natural Natural | Washed Natural | Washed | Natural Natural | Wet-Hulled Natural | Wethull Natural Anaerobic Natural Nitrogen Anaerobic Natural Sun-Dry Natural Winey Naturally Sundried Peach-infused Anaerobic Honey (5 days in CO₂ tanks Peach-infused Anaerobic Honey (5 days in CO₂ tanks | 3 days co-fermented with real peach juice | then honey-style drying) Pulped Natural Rancho Grande: Natural Buku Sayisa G2: Washed Rancho Grande: Natural Ethiopia Buku Sayisa G2: Washed El Salvador Mambo No. 5: Natural Red Honey Red Wine Anaerobic Natural Rum Barrel Washed Semi-washed Slow-dry Anaerobic Natural Slow-dry Natural Static Box Natural Sugarcane Decaf Sun Dried Natural Sun- dried natural Sun-dried Supercritical CO2 A. Honey Supernatural then honey-style drying) Thermal Shocked Thermal Shocked Washed Thermoshock washed Washed Washed | Natural Washed | Sun-dried Wet- hulled Wet-Hulled Wethull Yeast Anaerobic.
Roasting Level
1- Light 2 - Medium Light 3 - Medium 4 - Medium Dark 5 - Dark Dark Light Medium Medium Light Medium-Dark
Blend
No Yes
colombia
Anaerobic Natural
200g:
RM 100
Cranberry Candy, Raspberry, Rose, Lychee
Brazil, el Salvador
Natural, Washed
200g:
RM 40
Medium
Mild Acidity, Caramel, Almond, Chocolaty.
Brazil, colombia
200g:
RM 26
Dark
Dark Chocolate, Caramelised Nuts, Full Body
Brazil, Indonesia
Natural, Wethull
200g:
RM 47
Medium
Sweet, Nutty, Chocolatey
Ethiopia
Natural
200g:
RM 52
Medium
Mulberry, Apricot, Blueberry, Pancake, Honeycomb
Panama
Washed
200g:
RM 400
Medium Light
Lemon Custard, Peach, Bergamot
Ethiopia
32D Natural
200g:
RM 73
Champagne, Tropical Fruits, Strawberry, Rose
Costa Rica
Double Anaerobic Honey
200g:
RM 79
Mixed Berry, Blueberry Juice, Tangerine, Honey
Kenya
Washed
200g:
RM 80
Light
Black Berries, Black Currant, Black Tea.
Panama
Anaerobic Slow-dry
200g:
RM 600
Kyoho grape , Rose, Apricot jam, Nectarine, Blood orange
Brazil, colombia, Guatemala
200g:
RM 32
Medium
Chocolate, Hint of Spice
Brazil, Honduras
200g:
RM 31
Medium
Cocoa, molasses, chocolate, covered prunes
Brazil
96 Hours Natural Anaerobic
200g:
RM 48
Light
Root beer, Vanilla, Winey, Sarsaparilla, Grape, Semi Sweet Dark Chocolate
Ethiopia
Washed
200g:
RM 30
Light
Dried Apricot, Peach, Panela
Ethiopia
Natural
200g:
RM 40
Floral, Dried Peach, Berries, Grape Candy
Costa Rica
Anaerobic Honey
200g:
RM 150
Orange Blossom, Bergamot, Orange Candy, Honeysuckle
Kenya
Washed
200g:
RM 80
Medium Light
Black Berries, Black Currant, Black Tea
Honduras
Natural
200g:
RM 40
Medium
Wild Berries, Dry Fruit, Brown Sugar
Panama
Carbonic Maceration Washed
200g:
RM 150
Blossom, Bergamot, Honey, White Peach, Tangerine
Rwanda
Washed
200g:
RM 90
Orange Blossom, Apricot, Red Plum, Citrus
Ethiopia, Guatemala
Natural, Washed
200g:
RM 44
Medium
Citrus, Molasses Sugar, Nougat, Hazelnut
ecuador
Washed
200g:
RM 130
White Floral, Fig, White Peach, Honey
Indonesia
200g:
RM 31
Medium-Dark
earthy, mustiness, spice, wood, tobacco and leather, unsweetened or dark cocoa aftertaste
Ethiopia
Natural
200g:
RM 130
Tea Rose, Honey Mandarin, Candied Fruit, Melon, Peach
Brazil, Costa Rica, Ethiopia
200g:
RM 26
Medium
Chocolate, Nutty, Raisin
Taiwan
Honey, Natural, Washed
200g:
RM 347
Typica: Pineapple, Watermelon, Honey, Heirloom: Pineapple, Roseapple, Papaya, Geisha: Orange, Guava, Sugarcane
Brazil, Indonesia
200g:
RM 26
Medium-Dark
Chocolate Aroma, Dark Chocolate Sweetness, Full Body, Hazelnut Finish
Brazil, Costa Rica
200g:
RM 73
Medium
Gula Melaka (Palm Sugar), Sugar Cane, Nutty
Yunnan
Anaerobic Natural
200g:
RM 90
Light
Grape, Raisin, Passion Fruit, Cacao.
colombia
Decaffeinated
200g:
RM 60
Monk Fruit, Vanilla, Dark Chocolate
Brazil, colombia
200g:
RM 27
Medium
Red Apple, Chocolate, Caramel, Smooth, Clean
Ethiopia
Natural
200g:
RM 33
Light
Peach, Mango, Dark Chocolate
Brazil, colombia
200g:
RM 31
Medium
Rich
Brazil, colombia
Natural, Washed
200g:
RM 24
Medium
Pear, Toffee, Butterscotch, Chocolate
Ethiopia
Washed
200g:
RM 60
Medium
Strawberry, Coffee Blossom, Blueberry Jam, Red Raisin, Rose
Brazil, Indonesia
200g:
RM 22
Medium
Nuttiness
Ethiopia
Natural
200g:
RM 60
Floral, Strawberry, Apricot, Honey
Brazil, el Salvador
Natural, Washed
200g:
RM 32
Medium
Mild Acidity, Caramel, Chocolaty
Ethiopia, Guatemala
200g:
RM 31
Medium
Brazil, Ethiopia, Honduras
200g:
RM 30
Medium
Milk chocolate, Red Berry, Nutty Finish
Ethiopia
Natural
200g:
RM 48
Medium
Jasmine, Lemon Zest, Mango, Honey Stars, Creme Caramel
Brazil
Natural
200g:
RM 28
Medium
Cocoa, Orange Acidity
Honduras
Washed
200g:
RM 52
Light
Dark Cherry, Syrupy, Cane Sugar
Guatemala
Washed
200g:
RM 40
Nut, Milk Chocolate, Molasses
Ethiopia
Washed
200g:
RM 67
Yellow Lemon, Floral, Honey Lemon, Yuzu Tea, Jasmine
Costa Rica
200g:
RM 27
Medium
honey, chocolate, citrus, vanilla, grape and molasses
Brazil, Ethiopia
Mixed
200g:
RM 50
Stonefruit, Orange Citrus, Macadamia Nut
Costa Rica
Washed
200g:
RM 47
Medium
Apricot, Citrus, Chocolate.
Indonesia
Semi-washed
200g:
RM 46
Medium
Chocolaty, Dark Cacao, Herb, Lemony, Long finish
colombia
Complicated Fermentation
200g:
RM 81
Peach, Milk Tea, Strawberry, Apricot, Peach Gummy
