Natural process Arabica Gayo; profile: “Madu kelulut, aroma buah-buahan tropika, manis seperti tebu, bau pisang yang harum…”
Arabica Gayo is a specialty, single-origin coffee from the Gayo Highlands in Central Aceh, Indonesia, known for its strong aroma, complex flavor, low acidity, and heavy body. It’s a premium export commodity that grows in nutrient-rich volcanic soil, often using traditional, organic methods like using fermented coffee husks for compost. The coffee’s unique characteristics, such as nutty, chocolaty, and caramelly notes, are attributed to the specific agro-climatic conditions and its “wet hulling” processing method.
Natural Process Arabica Coffee Roasted Single Origin 200/500 g
Madu kelulut, Buah tropika, Tebu, Pisang
Acidity
Body
Aroma
Aftertaste
Related Products
FAQ
Where do you deliver, and how long does it take?
We deliver throughout Malaysia, with shipping typically taking 2–5 working days depending on your location. All our beans are roasted to order or in small batches — packed fresh, sealed for flavor, and shipped with care. Orders over RM100 enjoy free shipping!
Can I choose the grind size when I order?
Absolutely. Most of our beans offer multiple grind options — including whole bean, espresso, pour-over, and French press. Just select your preferred grind before adding to cart. We recommend whole bean for maximum freshness if you have a grinder at home.
How do I know which coffee suits my taste?
You can filter by flavor notes, roast level, or brewing method to find your perfect match. Each product page includes a tasting profile, bean origin, and brewing recommendations. Not sure where to start? Try our Bright & Fruity, Nutty & Sweet, or Chocolatey & Bold collections.
Are your coffee beans freshly roasted?
Yes! All coffee beans listed on The Beans Hub are roasted to order or in small weekly batches by our partnered roasters across Klang Valley. You’ll always receive beans that are fresh, flavorful, and never stale.