From the lush highlands of Sumatra, Indonesia, this coffee showcases the island’s hallmark Giling Basah (wet-hulled) tradition—an iconic post-harvest method that imparts its unmistakable character. The result is a cup with a rich, medium-to-thick body layered with notes of chocolate, warm spices, and subtle herbs, all tied together with a lingering sweetness.
Sumatra G1 DP Kenyalang
Molasses, Brown Sugar, Dark Chocolate
RM120.00
Acidity
Body
Aroma
Aftertaste
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FAQ
Where do you deliver, and how long does it take?
We deliver throughout Malaysia, with shipping typically taking 2–5 working days depending on your location. All our beans are roasted to order or in small batches — packed fresh, sealed for flavor, and shipped with care. Orders over RM100 enjoy free shipping!
Can I choose the grind size when I order?
Absolutely. Most of our beans offer multiple grind options — including whole bean, espresso, pour-over, and French press. Just select your preferred grind before adding to cart. We recommend whole bean for maximum freshness if you have a grinder at home.
How do I know which coffee suits my taste?
You can filter by flavor notes, roast level, or brewing method to find your perfect match. Each product page includes a tasting profile, bean origin, and brewing recommendations. Not sure where to start? Try our Bright & Fruity, Nutty & Sweet, or Chocolatey & Bold collections.
Are your coffee beans freshly roasted?
Yes! All coffee beans listed on The Beans Hub are roasted to order or in small weekly batches by our partnered roasters across Klang Valley. You’ll always receive beans that are fresh, flavorful, and never stale.